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Sterzing-Vipiteno (Latteria Vipiteno) is a historic Italian dairy brand located in the South Tyrol region (Alto Adige). This specific product is an organic (bio) banana-flavored yogurt made using 'Latte Fieno' (Hay Milk), which refers to milk from cows fed primarily on fresh grass and dried hay.
The brand is operated as a cooperative, Milky Way/Latteria Vipiteno, which remains deeply rooted in its original alpine location. Manufacturing takes place directly at their facilities in Vipiteno, Italy, where they process milk provided by hundreds of local member farmers. The brand is well-regarded for its commitment to high-quality standards and organic farming practices within the European dairy market.
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