Mercury Dry Cider

Mercury Cider is a historic brand with deep roots in Australian brewing heritage. Established in 1911 in Hobart, Tasmania, the brand was originally founded as the Tasmanian Cider Co. It gained fame for its robust, refreshing profile, becoming a staple in the Australian cider market. Over its century-long history, the brand has remained closely associated with its Tasmanian origins, leveraging the region's long-standing reputation for apple production.

Today, the brand is part of the extensive portfolio of Asahi Beverages, following its acquisition from Anheuser-Busch InBev in 2020. While the brand honors its heritage with labeling that references its 1911 Hobart beginnings, it is managed through Carlton & United Breweries (CUB), a major subsidiary of the Japanese multinational Asahi Group Holdings. The product continues to be manufactured in Australia, maintaining its position as one of the country's oldest and most heritage-driven cider brands.