Coppenrath & Wiese frozen baked goods

Coppenrath & Wiese is a renowned German brand specialized in high-quality frozen desserts, cakes, and pastries. Founded in 1970 by Aloys Coppenrath and Josef Wiese, the company revolutionized the frozen food market by introducing master-baker quality to the frozen aisle.

The brand's production is almost entirely centralized in northern Germany, specifically at its extensive production facility in Mettingen. This ensures that traditional baking standards are maintained through a combination of artisanal skill and modern manufacturing processes. In 2015, the brand underwent a significant ownership change when it was acquired by the Oetker Group, one of Germany's most established family businesses. Today, it operates as a specialized division within Dr. Oetker’s food portfolio, maintaining its heritage while benefiting from a global distribution network.