FAGE Total 0% fat strained yogurt

FAGE (pronounced fa-yeh) is a renowned international dairy company that traces its roots back to Athens, Greece, in 1926. Founded by the Filippou family, it became famous for introducing the world to authentic strained Greek yogurt. The brand is celebrated for its thick, creamy texture and high protein content, maintaining a commitment to simple and natural ingredients.

While the brand originated in Greece, its manufacturing is now global to meet rising demand. FAGE operates significant production facilities in both Greece and the United States (notably in Johnstown, New York) and has expanded its logistics to serve dozens of countries. The ultimate ownership remains with the founding family through FAGE International S.A., which moved its corporate headquarters to Luxembourg in 2012 to better serve its international market presence. Despite this administrative move, the brand remains deeply tied to its Greek heritage and traditional straining methods.