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MRM is a renowned Spanish food brand specializing in high-quality charcuterie and meat products. Founded in 1959, the company is rooted in the tradition of Madrid's butcheries. The 'Artesanías' line highlights hand-cut techniques performed by expert charcutiers to maintain the authentic texture and flavor of the lacón (cooked pork leg shoulder).
The brand remains under its original family-led ownership, operating from its headquarters and production facilities in Móstoles, Madrid. MRM is recognized for its commitment to traditional Spanish deli standards combined with modern food safety practices, serving both the domestic Spanish market and international distributors.
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