Sirena Tuna

Sirena is a premium Australian brand of canned tuna that has become an iconic staple in pantries since its introduction in 1956. The brand was founded by Carlo Valmorbida and his family, who had immigrated to Australia from Italy and sought to introduce a high-quality Italian-style tuna packed in oil to the local market.

While the brand maintains its 100% Australian family-owned status through the Valmorbida family, its manufacturing has moved beyond Australian shores to ensure global sourcing standards. Currently, Sirena tuna is primarily produced in world-class facilities in Thailand and Indonesia. The brand is particularly noted for its commitment to ethical fishing, sourcing 100% of its tuna through the pole and line method, which is recognized as one of the most sustainable fishing practices in the industry.