Safcol Seafood

Safcol is a prominent Australian seafood brand with a history dating back to 1945. Originally established as the South Australian Fishermen's Co-operative Limited, it began as a group of fishermen working together to market their catch. Over the decades, it evolved from a local co-operative into a major international seafood supplier known for its canned tuna, salmon, and specialty seafood salads.

While the brand maintains deep roots in Australia, its manufacturing operations are international to ensure proximity to fishing grounds and specialized processing facilities. A significant portion of its production takes place in Thailand, a global hub for seafood canning, though sourcing and processing can vary depending on the specific product line. The brand is recognized for its commitment to sustainable fishing practices, often being among the early adopters of dolphin-safe and pole-and-line fishing methods.

Today, Safcol is owned by the Thai-based Tropical Consolidated Resources (TCR) Group. This ownership structure allows the brand to leverage global supply chains while maintaining its traditional identity in its core markets of Australia and New Zealand. The ultimate parent company, Tropical Consolidated Resources, is a major player in the global seafood industry, specializing in the processing and distribution of canned and frozen seafood products.