Bulgarian White Brined Sheep's Milk Cheese

This product is a traditional Bulgarian White Brined Sheep's Milk Cheese, commonly referred to as Sirene. It is a staple of Balkan cuisine, known for its salty, tangy profile and crumbly texture. This specific packaging is characteristic of traditional exports from Bulgaria intended for international markets, often found in Mediterranean or specialty grocery stores.

The cheese is produced and aged in Bulgaria to adhere to authentic regional standards for brined sheep milk products. While several various dairy cooperatives in Bulgaria produce this style of cheese, this particular unbranded or generically labeled tub is typically distributed by specialized import/export firms such as Krinos Foods or similar Caucasian/Balkan specialty distributors in the United States and Canada. Ownership remains with the respective local Bulgarian dairy manufacturers, many of which are independent or private local entities.