SunChips multigrain snacks

SunChips is a popular brand of fried, multigrain snacks launched in 1991. Known for their unique wavy shape and heart-healthy positioning compared to traditional potato chips, they are made primarily from a blend of corn, wheat, and oats. The brand has been a pioneer in sustainable packaging, famously introducing a compostable bag in the late 2000s.

Manufacturing occurs in several regional facilities across North America to ensure freshness and reduce transport emissions. As a staple of the Frito-Lay portfolio, SunChips are produced under strict quality standards that have helped the brand maintain its status as a leading alternative snack in the savory aisle for over three decades.

Ownership of SunChips reflects the consolidation of the global snack food industry. The brand was developed by Frito-Lay, which had already become a subsidiary of the global giant PepsiCo by the time SunChips debuted. Today, PepsiCo manages the brand as part of its Frito-Lay North America division, overseeing international distribution and flavor innovation.