Molino Rossetto Lievito di Birra Secco Attivo

Molino Rossetto is a traditional Italian brand specialized in the production of flours and baking ingredients. Founded in 1760, the company has evolved through seven generations of the Rossetto family, maintaining its roots in the Veneto region, specifically in Pontelongo, Padua.

This specific product, Lievito di Birra Secco Attivo (active dry yeast), is gluten-free and manufactured in Italy. The brand is recognized for its blend of traditional milling heritage and modern innovation, offering a wide range of products from organic flours to specialized baking aids.

As of 2024 and beyond, the company remains under the control of the Rossetto family through Molino Rossetto S.p.A. They operate multiple production sites in Italy, emphasizing quality control and the shortening of the supply chain to ensure product freshness and traceability.