La Barraca Fusión de Pimientas

La Barraca is a traditional Spanish brand specializing in spices, condiments, and herbs. Founded in 1912 by Ramón Moya, the company has deep roots in the Alicante region of Spain, specifically in Novelda, which is a significant hub for spice processing. The product shown is a 'Peppers Fusion' (mixed peppercorns) featuring a built-in grinder for fresh seasoning.

Over the generations, La Barraca has remained a family-owned enterprise. It operates under the corporate name La Barraca Alimentación, S.L. The brand is well-regarded for its commitment to high-quality ingredients and traditional processing methods, while modernizing its packaging for international markets. All production and quality control are primarily centralized in their facilities in Spain, from where they distribute to various global retailers.