Wiesenfrisch Joghurt

Wiesenfrisch is a specialized dairy brand primarily found in the German market, known for its focus on fresh, traditional dairy products. This particular yoghurt, made from full-fat milk (3.5% fat), is produced in Germany, specifically associated with the dairy infrastructure in the Baden-Württemberg region (Freiburg). The brand emphasizes the use of L(+) dextrorotatory lactic acid, a common quality marker in European dairy. It is owned and distributed by Schwarzwaldmilch, a prominent dairy cooperative based in the Black Forest region of Germany, which manages the entire lifecycle from local dairy farming to regional distribution.