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Callipo is a historic Italian brand specializing in high-quality tuna production. Founded in 1913 by Giacinto Callipo in Maierato, Calabria, it was the first company in Italy to tin the precious Mediterranean Tuna.
Today, the brand remains a family-owned business led by the fifth generation of the Callipo family. The manufacturing process is centered in their plant in Calabria, Italy, where they focus on traditional processing techniques combined with modern safety standards. The brand is known for its selective use of yellowfin tuna and its commitment to 'Made in Italy' quality. The ultimate owner is Giacinto Callipo Conserve Alimentari S.p.A., which continues to manage the brand from its original headquarters in Southern Italy.
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