Plasmon Crema di Cereali Riso

Plasmon is an iconic Italian brand that has been a staple in infant nutrition since its founding in 1902. Originally established in Milan as the 'Società del Plasmon' by Cesare Scotti, the brand became famous for its nutritional biscuits and cereal creams designed for weaning. Today, Plasmon products are primarily manufactured in Italy, specifically at their historical production site in Latina, which processes high-quality rice and cereals sourced through a controlled supply chain.

Over the decades, the ownership of Plasmon has transitioned through several international food conglomerates. After being owned by Heinz for many years, it remains part of the global portfolio of The Kraft Heinz Company following the 2015 merger. Kraft Heinz, headquartered in Chicago, USA, continues to manage Plasmon as a premium brand within the Italian and European baby food markets, maintaining its heritage while operating under a multi-national corporate structure.