Knorr Vegetable Bouillon Cubes

Knorr is one of the world's most recognizable food brands, founded in 1838 by Carl Heinrich Knorr in Heilbronn, Germany. Initially, the brand focused on drying chicory for the coffee industry before pioneering the development of dried soups and bouillon cubes to provide nutritious, easy-to-prepare meals for factory workers. This innovation laid the foundation for Knorr's global expansion.

Today, the brand is a core pillar of the Unilever portfolio. While it maintains its German heritage in its flavoring profiles, Knorr products are manufactured globally to meet local tastes. Most bouillon cubes sold in Northern Europe, such as this vegetable variant, are produced in large-scale facilities in Italy. Unilever has committed to sustainable sourcing for the majority of Knorr's agricultural ingredients, reinforcing the 'Our Promise' label seen on modern packaging.