Hawkins Cheezies

Hawkins Cheezies are a quintessential Canadian snack known for their unique shape and natural cheddar flavor. The product was created in the 1940s by W.T. Hawkins and Jim Marker, who perfected a technique of extruding cornmeal into irregular shapes that are then deep-fried and coated with real aged cheddar cheese. Unlike many mass-produced snacks, Cheezies are famous for having no two pieces look exactly alike.

Today, the brand remains a family-owned operation, maintaining its production roots in Ontario. The company has resisted significant expansion or automation that would change the artisanal quality and distinct crunch of the product. It is often cited as a cult favorite and a symbol of Canadian snack culture, remaining largely unchanged in recipe and packaging for decades.

Ownership of the brand has stayed within the founding family through W.T. Hawkins Ltd. This independence has allowed the brand to maintain its focus on the Canadian market, where it remains a staple in convenience stores and supermarkets across the country. The brand's commitment to using real cheese and high-quality ingredients continues to define its legacy in the competitive snack food industry.