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Philadelphia cream cheese is a globally recognized dairy product with a rich history dating back to 1872 in the United States. Although named after the city of Philadelphia, it was actually invented in New York by William Lawrence. Today, the brand is managed by two major entities: Kraft Heinz in North America and Mondelēz International for the international markets, including Europe and Asia.
Manufacturing for the European market, as indicated by the German labeling 'So Leicht' on this package, occurs across several European facilities, primarily in Germany and Spain, to ensure freshness and supply across the continent. The brand remains a dominant leader in the spreadable cheese market, owned by Mondelēz International, a multi-national snacks and confectionery giant headquartered in Chicago, Illinois.
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