Go-Tan Bio-Organic Ketjap Manis

Go-Tan is a well-known Dutch family brand that specializes in Asian cuisine products. Founded in 1954 by Frans Go and his family, the company maintains a strong focus on authentic flavors and high-quality ingredients. The Bio-Organic Ketjap Manis is a sweet Indonesian soy sauce produced using organic farming methods and is certified gluten-free.

While the branding celebrates its Indonesian roots (Aziatische Familierecepten), the actual production takes place in the Netherlands, specifically at their facilities in Kesteren. The company remains an independent family-owned business, with the second and third generations of the Go family continuing to lead the operations, ensuring the brand stays true to its heritage while expanding its presence across European supermarkets.