Knorr Kartoffelmos

Knorr is a world-renowned food and beverage brand that originated in Heilbronn, Germany, in 1838. It was founded by Carl Heinrich Theodor Knorr, who pioneered experiments in drying seasonings and vegetables to preserve their flavor and nutritional value. The brand became famous for its bouillon cubes and dehydrated soups, expanding rapidly across Europe.

Today, Knorr products are manufactured in multiple locations worldwide to serve local markets, often utilizing sustainably grown ingredients as part of their brand promise. The brand is currently owned by Unilever, a British multinational consumer goods company. Unilever acquired Knorr as part of the Bestfoods acquisition in 2000, and it remains one of the largest and most successful brands in Unilever's extensive food portfolio.