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Cretamel Nougat Gourmet is a high-profile confectionery product originating from the island of Crete, Greece. The brand specializes in traditional Mediterranean sweets, particularly nougat (mandolato) and sesame bars (pasteli), often incorporating premium local ingredients like honey, nuts, and mastic.
Everything from the development of the recipe to the final packaging occurs in Greece, specifically at the company's facilities in Rethymno, Crete. Cretamel remains a family-owned business, which ensures that traditional Cretan confectionery techniques are preserved while meeting modern food safety and international distribution standards.
The brand is recognized internationally for its gourmet approach to traditional sweets, exporting its products to numerous countries across Europe and North America. It continues to operate under its original founding company, maintaining its heritage as a Greek artisanal producer.
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