Mothia Sale Marino Integrale Grosso

Mothia sea salt is a premium culinary product harvested from the historic salt pans of Marsala in Sicily, Italy. The brand name refers to the ancient island of Mozia (Mothia), which has been a center for salt production since the Phoenician era. This specific product is 'integrale', meaning it is unrefined and retains its natural mineral content, and 'grosso', which indicates a coarse grain texture.

The salt is produced using traditional solar evaporation methods in the 'Saline di Trapani e Marsala' nature reserve. It is owned and managed by Sosalt S.p.A., a company that has specialized in the processing and distribution of Sicilian sea salt since 1922. The production process emphasizes environmental sustainability and the preservation of the unique ecosystem of the Sicilian salt marshes.