Crich Crackers Salati

Crich is a historical Italian brand specialized in the production of biscuits and crackers. Founded in 1870, it has maintained its artisanal roots while expanding into a modern industrial producer known for its 'lenta lievitazione' (slow leavening) process, which gives the crackers their characteristic texture and flavor. The brand is particularly recognized for its commitment to traditional Italian bakery methods.

Today, the brand is owned and operated by Nuova Industria Biscotti Crich S.p.A. The company is headquartered in Zenson di Piave, Treviso, Italy. All production remains concentrated in Italy, specifically within their large-scale manufacturing facilities that export to over 50 countries worldwide. The ownership remains Italian, keeping the brand's heritage deeply connected to its region of origin.