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This rosehip jam (confiture d'églantines) is produced by the artisanal brand Robert et Gabrielle Heguenauer in Bergheim, located in the Alsace region of France. The product is marketed as a 'Produit d'Alsace,' highlighting its local production and traditional methods. The Heguenauer family has established themselves as local artisanal producers focused on high-quality fruit spreads and honeys.
Ownership remains entirely independent, held by the original founding family or local successors in Bergheim. This specific brand represents a classic French regional specialty, where production is kept small-scale to ensure the quality of ingredients like rosehips, also known locally as 'Cynorhodons.'
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