Whittaker's Peanut and Caramel Brittle Creamy Milk Chocolate

Whittaker's Peanut and Caramel Brittle is a premium confectionery product produced by one of New Zealand's most iconic chocolate manufacturers. The brand is celebrated for its 'bean to bar' process, which involves roasting their own cocoa beans and using a traditional 5-roll refining method to achieve a smooth texture in their milk chocolate. This specific bar combines 33% cocoa milk chocolate with inclusions of crunchy peanut and caramel brittle.

The brand has a rich history dating back to the late 19th century and is famous for maintaining its production within New Zealand. Unlike many other global chocolate brands that have consolidated under multinational conglomerates, Whittaker's remains a family-owned enterprise. They are highly regarded for their commitment to quality ingredients, such as using local New Zealand milk and high-quality Ghanaian cocoa beans, while also holding certifications like the Rainforest Alliance for sustainable sourcing.