Loacker wafers and chocolates

Loacker is a renowned South Tyrolean brand specializing in premium wafers, patisserie, and chocolate specialties. Founded in 1925 by Alfons Loacker, the company started as a small confectionery shop in Bolzano, Italy. Over the decades, it evolved from a local bakery into an international brand, famous for its high-quality ingredients such as Italian hazelnuts, Bourbon vanilla pods, and pure chocolate.

Today, Loacker remains a family-owned business, maintaining its core values of naturalness and quality. The company operates production facilities at high altitudes in order to utilize the pure air and water of the Alps, specifically in Unterinn (Italy) and Heinfels (Austria). This unique manufacturing approach is part of their brand identity, emphasizing the purity of their products. Loacker is currently managed by the third generation of the family, ensuring the heritage and original recipes are preserved while expanding to more than 100 countries worldwide.