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Favols is a specialized French jam maker located in the heart of the Lot-et-Garonne region in southwest France. Since 1966, the brand has built a reputation for high-quality fruit preparations and artisanal cooking methods. This specific red fruit jam includes a blend of redcurrants, strawberries, raspberries, and blackcurrants with a high fruit content of 70%.
The product is manufactured in France, specifically at the Favols factory in Bias. The brand focuses on preserving the integrity and flavor of the fruit through vacuum cooking at low temperatures. Favols is part of the Naturgie group, a company dedicated to organic and high-end fruit products, which remains under French ownership.
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