Octopus Brand fish sauce

Octopus brand fish sauce is a traditional Thai seasoning widely recognized in Southeast Asian cuisine. It is produced by the Thai Fish Sauce Factory (Sui Heng Yoo) Co., Ltd., which is one of the oldest and most established fish sauce manufacturers in Thailand.

The product is manufactured through a natural fermentation process of fresh anchovies and sea salt in Thailand. This manufacturing method has remained consistent to preserve the authentic flavor profile required for traditional Thai cooking. The brand has expanded its footprint globally, becoming a staple export item for the company to international markets.

The ultimate owner, Thai Fish Sauce Factory (Sui Heng Yoo) Co., Ltd., remains a privately held Thai entity. They are also known for producing other major brands like Tiparos, maintaining a dominant position in the liquid condiment market in Southeast Asia.