Schär Pan Payés gluten-free bread

Schär is the leading European brand for gluten-free products, originally established in South Tyrol, Italy. Founded by Dr. Anton Schär in 1922 and later revitalized by Ulrich Ladurner in 1981, it revolutionized the market for celiac disease management.

The Pan Payés (a rustic-style sliced bread with buckwheat) is manufactured in several specialized gluten-free facilities across Europe to meet international demand. The brand is the primary asset of Dr. Schär AG / SPA, a family-owned multinational headquartered in Italy that remains the ultimate owner of the brand. It has subsidiaries worldwide, including a significant presence in Spain through Dr. Schär España S.L.U., which manages local distribution and production.