Fattorie Osella Robiola di Mastro Casaro

Fattorie Osella is a historic Italian dairy brand founded in 1952 by Dario Osella in Caramagna Piemonte. Known for its high-quality fresh cheeses, the brand is a staple in the Italian food landscape. Since 1994, the company has entered a significant partnership with Mondelez International (formerly Kraft Foods), moving into modern industrial distribution while maintaining its local roots.

The Robiola di Mastro Casaro is produced in Piedmont, Italy, using local milk. While the production remains deeply rooted in Italian craftsmanship and the original factory location, the brand's ownership is tied to the global snacking and food giant Mondelez International. This blend of local Piedmontese tradition and global corporate structure allows the brand to maintain its authentic recipe while reaching a wide international audience.