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Mutti is an iconic Italian brand synonymous with high-quality processed tomatoes. Founded in 1899 by Marcellino and Callisto Mutti in Montechiarugolo, Parma, the company pioneered the preservation of tomatoes in glass and later concentrated paste in tubes. The brand is famous for its Polpa (finely chopped tomatoes), which is processed cold to maintain the freshness and vibrant red color of 100% Italian sun-ripened tomatoes.
Today, Mutti remains a privately held family business, led by Francesco Mutti. Production is concentrated in the Emilia-Romagna region of Italy, particularly around Parma, ensuring a tight supply chain from local farmers to the canning facilities. The brand has expanded globally but maintains its headquarters and primary manufacturing operations within Italy, preserving its heritage as a specialist in the tomato industry.
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