Remia sauces

Remia is a quintessential Dutch brand that has become a household name since its inception in 1925. Originally founded by Arie de Rooij in his garage in Amersfoort, the company initially started by blending margarines. Over the decades, it evolved into a specialist in sauces, dressings, and margarines, revolutionizing the market with products like Fritessaus in the late 1960s.

The brand remains a family-owned business, which is a rarity for companies of its scale and international reach. Manufacturing is centralized at their state-of-the-art facility in Den Dolder, Netherlands. This central production hub ensures that the quality and authentic taste of Dutch sauce culture are preserved while the product is exported to over 100 countries worldwide.

Today, Remia stands as a testament to Dutch entrepreneurial spirit. It continues to innovate in the food sector, offering a vast array of mayonnaise, ketchups, BBQ sauces, and plant-based alternatives, maintaining its position as one of the largest independent sauce manufacturers in Europe.