Remia Satesaus (Satay Sauce)

Remia is a quintessential Dutch brand that has become a staple in kitchens across the Netherlands and beyond. Founded by Arie de Rooij in 1925, the company began as a small business mixing margarines in his garage. Over the decades, it expanded into a major manufacturer of sauces, dressings, and fats. The product shown is their popular satay sauce, often used in Dutch cuisine for dishes like 'Patat Oorlog' or with grilled meats.

Today, Remia remains a family-owned independent company, which is notable in an industry often dominated by massive multinational conglomerates. It operates its primary production facility in Den Dolder, Netherlands, where it focuses on innovation and sustainable production. The brand celebrated its 100th anniversary in 2025, maintaining its heritage while adapting to modern consumer needs, such as offering the vegan options identified in the retail display.