Änglamark Ekologisk Ketchup

Änglamark Ekologisk Ketchup is a premium organic condiment widely recognized across the Scandinavian market. The brand was established in 1991 by the Nordic retail cooperative Coop as a dedicated label for high-quality organic and environmentally friendly products. This specific ketchup is produced using organic tomatoes, typically sourced and processed in Italy, which is a major hub for high-quality organic tomato production in Europe.

Ownership of the brand remains within the consumer cooperative structure. It is managed by Coop i Norden, with specific operations handled by national branches like Coop Sverige (Sweden) and Coop Danmark (Denmark). As a private label, Änglamark focuses on sustainability and strict ecological certifications, such as the KRAV and EU Organic labels seen on the packaging, ensuring that the product meets rigorous environmental and social standards. This cooperative ownership model means the brand is ultimately owned by the millions of members who belong to the regional Coop societies.