Svenska LantChip Lättsaltade potato chips

Svenska LantChip is a premium potato chip brand known for its artisanal, kettle-fried approach. Founded in 1991 by the Arnegård and Meyer families in Södertälje, Sweden, the brand emphasized traditional batch cooking in sunflower oil long before 'kettle chips' became a mainstream category in Scandinavia.

The production is primarily centered in Södertälje, south of Stockholm, where the company maintains its own factory to ensure quality control and the specific crunch associated with the brand. While the company has expanded internationally, including a franchise in the United States, the core Scandinavian production remains rooted in its original Swedish facility. Today, it remains family-owned through Signum Holding, preserving its status as an independent Swedish snack producer.