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Brema is an Italian brand specializing in fresh egg pasta, founded and operated in the heart of the Veneto region. This specific product, Ravioli with Ricotta and Spinach, is produced in Italy using traditional methods and high-quality ingredients like Italian eggs and flour.
The brand is owned by Brema Group Srl, a family-run enterprise based in San Pietro in Gu, Italy. Since its inception in 1990 by Florio and his family, Brema has grown from a local workshop into a significant international exporter of fresh pasta, while maintaining its independent Italian family ownership and commitment to artisanal-quality manufacturing.
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