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Odense Marcipan is a renowned Danish brand specializing in high-quality marzipan, nougat, and chocolate products for baking and confectionery. Founded in 1909 in Odense, Denmark, the company has grown from a local producer into a brand with international reach. Its 'Royal Warrant Holders' status (Kongelig Hofleverandør) reflects its commitment to premium quality.
The manufacturing primarily takes place in Denmark, specifically at their facilities in Odense, ensuring that traditional recipes and quality standards are maintained. Historically an independent family-founded enterprise, the company was acquired in 1991 by the Norwegian conglomerate Orkla ASA. Today, Odense Marcipan operates as a key brand within the Orkla Food Ingredients division, benefiting from the global supply chain and distribution network of one of the largest consumer goods companies in the Nordic region.
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