St. Dalfour Orange & Ginger Fruit Spread

St. Dalfour is a premium global brand recognized for its high-quality fruit spreads, famously produced using a traditional French method that replaces added sugars with concentrated grape juice. The brand was established in the Aquitaine region of Southwest France during the late 1980s by the Kistner family, who drew inspiration from wartime recipes where sugar was scarce.

All St. Dalfour fruit spreads are manufactured exclusively in France at their state-of-the-art facility located in the Loire Valley. The company remains privately owned by the Kistner family and continues to emphasize natural ingredients and artisanal production methods. The 'Apelsin & Ingefära' (Orange & Ginger) variety shown is specifically labeled for the Swedish market, highlighting its popularity across Scandinavia.