És Pallarès Pate de Bolets

És Pallarès is a traditional artisanal brand specializing in high-quality spreads and preserves. Founded in 1999, the brand emphasizes 'Qualitat i Artesania' (Quality and Craftsmanship) and ecological production practices. This particular mushroom pate (Pate de Bolets) is part of their organic line, highlighting natural ingredients and local flavors.

The brand is deeply rooted in the Pallars Jussà region of Catalonia, Spain. It remains a family-oriented or small-scale company based in the municipality of Tremp (Lleida), where the production also takes place. The ultimate ownership lies with the founding entity, ensuring that the artisanal methods developed since the late 90s are preserved.