The Green Mountain Plant-based Filet (Chicken Style)

The Green Mountain is a Swiss brand specializing in premium plant-based meat alternatives that aim to replicate the taste and texture of real meat. Founded in 2019, the brand is based in the alpine region of Switzerland, which is reflected in its branding and name. The products are primarily manufactured in Switzerland to maintain high quality standards.

The brand is owned by Hilcona AG, a well-known food producer in the DACH region. Hilcona itself is a subsidiary of the Bell Food Group, one of the leading meat and convenience food processors in Europe. This ownership connects the vegan brand to a large, established food industry entity based in Switzerland with a history dating back to the 19th century.