Bell's Ymerdrys med Faris

Bell's Ymerdrys is a traditional Danish breakfast product consisting of crumbled, toasted rye bread mixed with brown sugar (farin). It is specifically designed as a topping for dairy products like 'ymer' or 'tykmælk', which are popular fermented milk products in Denmark.

The brand Bell's is a private label or specialty brand used by the Danish bakery group Kohberg. As such, the product is deeply rooted in Danish food culture and is manufactured within Denmark, utilizing traditional baking methods to repurpose rye bread into a crunchy topping. The brand and its production are controlled by Kohberg Bakery Group A/S, which remains one of the largest Danish-owned bakery companies.