Hyacinthe Parmentier Sardines in Extra Virgin Olive Oil

Hyacinthe Parmentier is a historic French brand specializing in high-quality canned sardines, established in Concarneau, Brittany, in 1883. The brand emphasizes traditional methods, such as steam cooking and hand-packing the fish into tins to preserve texture and flavor.

While the brand has deep roots in French culinary history, its production typically occurs in countries with access to the Atlantic sardine stocks, notably Morocco and Portugal, depending on the specific product line. Since 2005, the brand has been part of the MW Brands portfolio, which was acquired by Thai Union Group PCL in 2010. Consequently, while the brand identity remains French, its ultimate corporate ownership is Thai.