Ferrarini Prosciutto Cotto

Ferrarini is a prominent Italian brand specializing in high-quality charcuterie and dairy products, most famous for its Prosciutto Cotto (cooked ham). Founded in 1956 by Lauro Ferrarini in Rivaltella, Reggio Emilia, the company gained fame for being the first to produce cooked ham without added polyphosphates. This commitment to traditional recipes and natural ingredients remains a core identity of the brand.

While the brand was historically family-owned, it underwent a significant ownership transition in recent years. Following a period of financial restructuring, the Pini Group (Gruppo Pini), a major European player in the pork meat sector, officially acquired Ferrarini in 2023. As of 2026, the brand continues to operate under the Pini Group's umbrella, benefiting from its extensive distribution network and industrial synergies while maintaining its traditional production facilities in the Emilia-Romagna region of Italy.