Barilla Tempestine n°21 pasta

Barilla is one of the world's most iconic pasta brands, originating in Parma, Italy, in 1877. Founded by Pietro Barilla as a small bread and pasta shop, it has grown into a global leader in the food industry. This specific product, Tempestine n°21, is part of the 'I Classici' line and is specifically designed for soups and broths.

Manufacturing primarily takes place in Italy, utilizing selected 100% Italian durum wheat, though the company operates production facilities globally to serve different markets. Despite its massive international presence, Barilla remains a family-owned enterprise, maintaining its headquarters in Parma and preserving the traditional Italian heritage that the brand is built upon.