Diana Frijoles

Diana Frijoles are a staple product of the Diana brand, which is one of the most recognized food companies in Central America. Originally founded in El Salvador in the 1950s, the brand began by producing snacks and has expanded into various food categories, including staple grains like beans.

Today, the product is primarily manufactured in El Salvador, though its distribution network spans across Central America, the United States, and parts of the Caribbean. The brand remains under the ultimate ownership of the founding company, Productos Alimenticios Diana, which continues to be headquartered in San Salvador. It is a family-owned enterprise that has maintained its heritage while becoming a leader in the regional snack and food market.