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Pan di Stelle cream is a premium cocoa and hazelnut spread characterized by the presence of crunchy chopped 'Pan di Stelle' cookies. The brand was originally created as a biscuit line under the Mulino Bianco brand, which is part of the Barilla Group.
Manufacturing takes place predominantly in Italy, specifically at Barilla's specialized confectionery plants. The brand has evolved from a simple biscuit into a standalone breakfast and snack franchise. Barilla, a family-owned Italian company, remains the ultimate owner and global distributor of the product, maintaining a focus on high-quality ingredients like 100% Italian hazelnuts and sustainable cocoa.
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