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Dash Water is a British beverage brand that focuses on sustainability and reducing food waste by using 'wonky' fruit—produce that is bent, crushed, or misshapen and would otherwise be discarded by supermarkets. The brand was founded in 2017 by Alex Wright and Jack Scott, who both come from farming backgrounds and wanted to create a healthy drink option with zero calories, zero sugar, and zero sweeteners.
The product's manufacturing takes place within the United Kingdom to maintain a lower carbon footprint and support local supply chains. Dash Water is a certified B Corporation, reflecting its commitment to social and environmental performance, accountability, and transparency. The brand has gained significant popularity in the UK and international markets as a leader in the sparkling water category by emphasizing transparency and ethical sourcing.
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