Raspini Cured Meats

Raspini is a historic Italian brand specializing in the production of high-quality salumi and cured meats. Founded in the Piedmont region, the company has grown from a local artisan producer into a nationally recognized brand known for its commitment to traditional recipes and regional specialties like Prosciutto Cotto and Salami.

The manufacturing process remains concentrated in Italy, specifically at its main facilities in Scalenghe (Turin), ensuring strict adherence to European food quality standards and the 'Made in Italy' tradition. Raspini is characterized by its family-run heritage, having navigated decades of growth while maintaining its identity as a specialist in the pork meat industry.

Today, Raspini S.p.A. remains the central operating entity. The brand is well-regarded for its modernization of charcuterie, offering pre-sliced convenience packs alongside traditional counter services. It remains one of the major players in the Italian agri-food sector, focusing on sustainability and animal welfare in its production chain.