Made O'Meter
Discover where a brand or product originates
Caffarel is a historic Italian chocolatier renowned for inventing the Gianduiotto. The Cremino Classico, shown here, is part of their 'Creazioni Nocciola' line, featuring velvety Gianduja chocolate layers.
Founded in 1826 in Turin (Torino) by Pier Paul Caffarel, the brand remains a symbol of Piedmontese confectionery excellence. The manufacturing process is deeply rooted in Italy, primarily at their facility in Luserna San Giovanni. Since 1997, Caffarel has been a part of the Swiss Lindt & Sprüngli Group, which oversees its global distribution while maintaining the brand's traditional Italian production and identity.
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