Diamant Brauner Kandis

Diamant Brauner Kandis is a premium brown rock sugar known for its slow-dissolving properties and natural caramel notes, frequently used to sweeten tea. The brand 'Diamant' is one of the oldest and most recognized food brands in Germany, dating back to the late 19th century.

Today, the brand is owned and produced by Pfeifer & Langen, a family-owned company based in Cologne. The production primarily takes place in Germany, utilizing sugar beet cultivation from regional farms. As a major player in the European sugar market, Pfeifer & Langen maintains a strong focus on traditional processing methods while operating modern manufacturing facilities across the country.