Mani Bläuel Kalamata Olives

Mani Bläuel is a pioneering Greek-Austrian brand specializing in organic olive products. The company was founded in the late 1970s by the Bläuel family, who moved to the Mani region of the Peloponnese, Greece, to promote ecological olive cultivation and fair trade practices. These specific Kalamata olives are harvested and processed in Greece, maintaining traditional fermentation methods as indicated on the label.

The brand remains under the ultimate ownership of the Bläuel family through their company Mani Bläuel, headquartered in Greece. They are widely recognized for being the first organic olive oil producer in Greece and for their commitment to social and environmental sustainability, often carrying Naturland Fair certifications. The product is distributed throughout Europe, particularly in Germany and Austria, where it is a staple in organic supermarkets.